Grilled chicken breast with homemade nut-free pesto and roasted red peppers served with your choice of roasted sweet potatoes, brown rice, or our vegetable of the week.
brown rice: 472 calories (34g of protein, 16g of fat, 49g of carbs Fiber: 5.7)
Sweet potatoes: 445 calories (33g of protein, 15g of fat, 45g of carbs Fiber: 7.7)
Veggies: 349 calories (33g of protein, 15g of fat, 21g of carbs Fiber: 5.3)
Grilled Flank Steak
Lean Ground Turkey