Homemade eggplant and chickpea meatballs served with fresh vegetables and topped with marinara and vegan cheese. Macros: Cal: 351 protein: 18 carb: 72 fiber: 18.5 fat: 7.4
VEGAN! Mac and "Cheese"
VEGAN! No Bake Vanilla Cake Bites
NEW VEGAN! Chickpea & Cauliflower Tikka Masala